At Rosey's, the vibrant flavors of Vietnamese Bánh Mì blend seamlessly with those of Chad's American Barbecue culinary background.
We're passionate about creating Bánh Mì hoagies that celebrate simplicity and the freshness of the ingredients. Our Bánh Mì are more than just a sandwich – they're a rich culinary symphony of umami, sweet, sour, salty, savory, flaky and aromatic...all in one bite. Join us at Rosey's for a celebration of what we believe is the greatest sandwich in the world, by far— the Bánh Mì !
Born and raised in Philadelphia, Chef Chad Rosenthal is a nationally recognized, self-taught chef who has achieved incredible culinary success both in restaurants and on the television screen.
Best known for his mastery of BBQ and comfort food, Chad is an acclaimed restaurateur and food innovator. He owns and manages three restaurants in the Philadelphia area including his flagship, The Lucky Well. Chad has just successfully launched The Lucky Well Incubator – an industry- changing shared kitchen incubator, in which hand-selected food entrepreneurs are chosen to showcase their culinary talent, gain restaurant ownership experience and take advantage of a one-of-a-kind business mentorship scenario.
Over the past two decades, Chad has appeared on several local and national television shows, including two seasons of Food Network Star, Chopped Grill Masters, Beat Bobby Flay (which he did), and Good Morning America. He spends much of his time on the food festival circuit, bringing his flare for cooking to the stage. With his electric personality and tangible passion for food, Chad has grounded himself as a must- see culinary entertainer nationwide.
Visit Chad's personal website at chadrosenthal.com
Follow Chad on Instagram